Automatic Ice Cream Vertical Cartoning Machine with Low-Temperature Handling and Servo Feeding System
| Machine Type: | Mesin kartoning otomatis vertikal | Product Type: | Produk Es Krim / Makanan Penutup Beku |
| Feeding Method: | Sistem Pengumpanan Servo Suhu Rendah | Cartoning Structure: | Desain Karton Kontinu Vertikal |
| Production Capacity: | 100 karton per menit | Working Environment: | Kompatibel dengan Rantai Dingin |
| Detection Function: | Tidak Ada Produk Tidak Ada Karton / Alarm Kesalahan | Material Construction: | Baja tahan karat kelas makanan |
| High Light: | automatic ice cream cartoning machine,vertical cartoner with servo feeding,low-temperature handling cartoning machine |
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Product Description
The automatic ice cream vertical cartoning machine is designed for ice cream bars, cones, cups and frozen dessert products requiring hygienic, low-temperature and stable cartoning. The system integrates cold-chain compatible feeding, servo transfer, vertical carton forming, synchronized loading and intelligent detection to ensure stable product handling, precise cartoning and continuous production under controlled temperature conditions. It supports multi-pack configurations and various carton formats, making it ideal for frozen food manufacturers requiring high efficiency, clean packaging and reliable automation solutions.
Specifications
| Parameter | Value |
|---|---|
| 1. Machine Type | Vertical Automatic Cartoning Machine |
| 2. Product Type | Ice Cream Bars / Cones / Cups / Frozen Desserts |
| 3. Production Speed | 100 Cartons/Min |
| 4. Feeding Method | Low-Temperature Compatible Servo Feeding System |
| 5. Carton Type | Top Tuck / Glue Carton Supported |
| 6. Control System | PLC + HMI + Servo Control |
| 7. Detection Function | No Product No Carton / Fault Alarm / Counting |
| 8. Working Environment | Low-Temperature / Cold Chain Compatible |
| 9. Material Construction | Food-Grade Stainless Steel Structure |
Applications
1. Ice cream bar vertical automatic cartoning.
2. Frozen dessert multi-pack box packaging.
3. Cold chain food packaging lines.
4. High-speed frozen food cartoning automation.
Core Advantages
1. Low-Temperature Compatible Design
Ensures stable operation in cold environments without performance loss.
2. Servo Feeding and Transfer System
Provides accurate positioning and smooth product handling.
3. Hygienic Food-Grade Construction
Designed for easy cleaning and compliance with food safety standards.
4. Flexible Multi-Pack Packaging Capability
Supports different product grouping and carton formats.
5. Intelligent Detection and Safety Control
Improves packaging accuracy and reduces production errors.
How to Choose
1. Choose this machine for ice cream and frozen dessert cartoning.
2. Choose this machine if cold-chain packaging is required.
3. Choose this machine for high-speed food packaging automation.
4. Choose additional modules such as checkweigher or coding for advanced packaging control.
Typical Configuration
1. Cold-Compatible Feeding System
2. Servo Transfer Module
3. Vertical Carton Forming Unit
4. Product Loading System
5. Carton Closing Module
6. Output Conveyor System
FAQ
1. What products can this machine handle?
It is suitable for ice cream bars, cones and frozen dessert products.
2. Can the machine operate in low temperatures?
Yes. It is designed for cold-chain environments.
3. Is the machine hygienic?
Yes. It uses food-grade stainless steel construction.
4. Does it support multi-pack packaging?
Yes. Flexible grouping configurations are supported.
5. Can it integrate with production lines?
Yes. It supports full line integration.
Summary
The automatic ice cream vertical cartoning machine combines low-temperature compatibility, servo feeding and vertical cartoning into a complete frozen food packaging solution. It is designed to ensure hygienic handling, improve packaging efficiency and support flexible product formats. With stable operation and intelligent control, it provides an efficient and reliable solution for ice cream and frozen dessert packaging lines.
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